Skinny Jumbo Carrot muffins

 

 

 
Hello every I hope you had a great weekend. On the menu for today is my jumbo carrot muffins .Only 
200 calories . Yes, 200 calories ! Very easy to make and very easy on the waist. with a drizzle of icing on top.





Bake at 350° for 25-30 minutes
Prep: 25 min.
Bake: 25 min
Jumbo muffin pans
 200 calories,  

Ingredients

 

Carrot muffins


1 teaspoon baking powder
1- 1/2 cups of flour
3/4 cup of sugar
 

1 teaspoon baking soda

1/2 teaspoon ground cinnamon

 

1/4 teaspoon ground nutmeg

1 tablespoon of honey

1/2 cup of unsweetened applesauce 

2 eggs separated
 1 cup of shredded carrots
 1/2 teaspoon salt
 

Icing 

2 cups of powdered sugar
1-3 tablespoons of half and half
1 dash of salt
1 teaspoon of orange extract 
 

Directions

1.Preheat oven 350. In a large bowl, combine the first

 
seven ingredients  In another bowl, beat egg yolks
 
 until light and lemon- colored. Beat in honey.
 
 
2. Stir into dry ingredients just until moistened. Stir in carrots and applesauce. In a small bowl, 
 
beat egg whites on high speed until stiff peaks form;
 
 fold into batter a third  time.

3.Fill greased or paper-lined muffin cups two-thirds 
 
full. Bake at 350° for 25-30 minutes or until a 
 
toothpick comes out clean. Cool for 5 minutes 
 
before removing from pan to a wire rack.
  
 
4.Mix together sugar and cream, add extract and salt.
 
Whisk together and until smooth. Then drizzle of over jumbo
 
 muffin.