Skinny pink strawberry lemonade spritzer



Hey foodie friends, today i’m starting something new, Thirsty Tuesday’s. I hope you will join me every week for two delightful drinks every tuesday. 









Ingredients
1 bottle of seltzer water
6-7 cups of cold water
1 qt. of crystal light pink lemonade drink mix
1 cup of frozen strawberry



Directions

1.Add water to drink mix in plastic or glass pitcher; stir until mix is dissolved. Pour half into blender. Add half the berries; blend until smooth.
2.Pour over ice in glasses. Repeat with remaining ingredients.
3.Serve immediately.

 I chopped 6-10 strawberries and sprinkle in each each glass for a little extra flavor and garnish .

If you like what you just read please click to send a quick vote for me on Top Mommy Blogs- The best mommy blog directory featuring top mom bloggers

Funfetti cake mix donuts with pink frosting

This is one of my favorite party treats for the kids. I will be making these little treats for the holiday  weekend. Tomorrow will be something special for the adults. And Friday will be another treat for the kids.

Also, in a couple of  weeks I will be doing Oreo cookie week, 

come back and check it out please.

Make: 2  6- cavity donut  pan
Bake: 8-12  mins
Prep. Time: 20 . mins



Ingredients 

1 box of Funfetti cake  mix

1 egg
3/4 cup of milk

1 or 2 container of pink frosting
Extra red & blue sprinkles 




1.preheat oven at 375. Lightly spray donut pan.
2. Follow box directions, and add milk, and egg. Pour in donut  pan and bake for 8- 12 mins, take out and cool.
3.Once donuts have cool place them on parchment paper and set aside.
4.Spoon frosting in a microwave bowl and cook on high for 20-25 seconds.
5.Pour frosting over donuts and let it sit for a few mins then sprinkle sprinkles over donuts and let sit before serving.






If you like what you just read please click to send a quick vote for me on Top Mommy Blogs- The best mommy blog directory featuring top mom bloggers


Frosted pink lemonade cookie bars

Cookie Friday
 Frosted pink lemonade cookie bars

Happy cookie Friday everyone ! So , early last week I made Pink lemonade cupcakes , and tonight there’s  a sleep over with a bunch  of little girls, who requested  I make this recipe for them. It’s a very easy and yummy recipe. Hope you enjoy it, have a good Weekend!

Pan size: 9×11
Bake:12-14 mins
Preheat oven:350

Ingredients

1 cup of unsalted butter
2 egg yolks 
3/4 cup of powdered sugar
2 cups of sugar
1 teaspoon of vanilla 
2 drops of pink food coloring
1/4 cup of pink lemonade
2 1/4 cup of flour
1 teaspoon of baking powder
1 teaspoon of salt
1 can of  pink lemonade frosting
Pink sugars or sprinkles



1.Preheat oven at 350

2. Cream together, butter, salt, sugars, vanilla. Add egg yolk and 1/3 cup of pink lemonade.

3.Add flour ,baking powder and mix.

4. Add 2 drops of food coloring and mix until dough forms.

5.Press dough into sprayed 9 x 11 pan and bake for 12-14 mins do not over bake. Remove and let cool.

6. Once bars has cooled it’s time to frost. Spread a thick layer frosting over bars and sprinkle sprinkles over frosting. It’s ready to serve.



Pink Lemonade cupcakes

Want to try a delicious fun and easy recipe ? This is also a good party treat too. All you need is white cake mix and pink lemonade juice  which  you can find anywhere. I like minute maid. But you can use any kind you want. Pink food coloring at the supermarket. Or icing coloring you can get at amazon or any arts and craft store.

Ingredients

Cake

2-5 pink/red  food coloring
1 package of white cake mix {follow box directions}
1/3  cup of pink lemonade juice 

Frosting
1 1/2 cup of powder sugar
1/2 cup of unsalted butter soft
1 pinch of salt
1/4 of cup of whipping cream
2 teaspoons of pink lemonade
2-3 drops of pink food coloring
1 drop of lemon extract


Steps

1.preheat oven at 350. 
2. Follow box directions.  Add 1/3 cup of pink lemonade. Depending on what color pink you want add 2-3 drops of food coloring. and mix.
3.Spoon batter in cupcake liners and bake for 15-20 mins or until toothpick comes out clean.
4.Take out and cool.

5.Frosting: In a bowl, beat together on low speed with a mixer, sugar, butter, and salt. Mix until smooth and creamy.
6. Add lemonade, lemon extract , 2 drops of pink food coloring and beat until light and fluffy.
7.Frost cooled cupcakes. Sprinkle with sprinkles or colored sugar.